• A Food Science Company

    Led by Terry Wayne Kownack, a Leading Food Researcher.

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Avoid Additives

We reduce the use of pesticides and fertilizers, avoid additives and rarely use irradiation.

Assistance

In obtaining certification and labeling from governmental food safety authorities.

Chemical Farming

Relied on “imported fertility” and “cannot be self-sufficient nor an organic whole.”

J Food Technical is a food science company, specializing in perpetuating healthy seeds, grains and organic methods of food production that cycle resources, perpetuate ecological balance, and promote biodiversity.

In 1939, Lord Northbourne coined the term organic farming in his book Look to the Land (1940), out of his conception of “the farm as organism,” to describe a holistic, ecologically balanced approach to farming—in contrast to what he called chemical farming, which relied on “imported fertility” and “cannot be self-sufficient nor an organic whole.”

We strive to continue his work.

Please contact us at jfoodtechnical at gmail or at telephone (732) 470 3903

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Terry Kownack - The Organic Superfood

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Terry Kownack s fruit of tomorrow

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Another Organic design by Terry Kownack

Terry Kownack s vegetables of tomorrow

Terry Kownack s vegetables of tomorrow

Organic design by Terry W Kownack

Organic design by Terry W Kownack